S/R La Pasta Carbonara 120g
Description
San Remo La Pasta side dishes are a quick and delicious side dish that will jazz up any meal. In just a matter of minutes you can enjoy premium quality pasta from Australia’s pasta experts, combined with delectably tasty sauces and flavours that the whole family will love. Cooks in 8 minutes. San Remo is prouldy Australian Family Owned.Ingredients
Pasta (80%) (Durum Wheat Semolina), Milk Solids (Whey Powder (Milk), Cream Powder (Milk), Skim Milk Powder), Cheese Powders (4%) (Milk), Thickeners (Wheat Starch, 1422), Flavours (Flavour Enhancers (635)), Yeast Extract, Beverage Whitener (Milk), Salt, Sugar, Vegetable Protein Extract, Bacon Flavoured Granules (0.5%) (Soy) (Flavour Enhancer (635), Colour (129, 171)), Stabilisers (452, 508), Acidity Regulator (451), Chives, Colours (Carotene, Caramel (I)).
Usage Instructions
Stovetop: In a medium saucepan add 310mL (1 1/4 cups) of water, 125mL (1/2 cup) of low fat milk and 4.5g (1 teaspoon) of butter. Bring to the boil then add contents of packet. Stir continuously whilst returning to boil then simmer for 7 minutes, stirring occasionally. Microwave: Combine contents of pack with 310mL (1 1/4 cups) of hot water, 125mL (1/2 cup) of low fat milk and 4.5g (1 teaspoon) of butter in a 2L capacity microwave safe bowl. Cook uncovered on High for 8 minutes, stirring occasionally. Stir and let stand for 1 minute before serving. (Cooking times apply to 850 watt microwave oven & are a guide only).
Storage Instructions
Store in a cool, dry place.
Allergens
Gluten, Soy, Wheat, Milk
Allergen may be present
Egg
Nutrition Information
Servings Per Packet
4
Serving Size
30g (Dry contents) (30g dry makes 112g (When prepared according to directions) as consumed)
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 462kJ | 1540kJ |
Protein | 3.9g | 12.9g |
Fat, Total | 1.3g | 4.3g |
- Saturated | 0.6g | 2.0g |
Carbohydrate | 20.1g | 67.1g |
- Sugars | 2.2g | 7.2g |
Dietary Fibre | Value not available | Value not available |
Sodium | 301mg | 1000mg |
*All values are considered to be average