Maggi Fusian Ndl Malay Laksa 5pk
Description
MAGGI FUSIAN Soupy Noodles Malaysian Laksa Flavour are perfect for those who want to take their tasebuds on an Asian adventure! These Asian style noodles are full of authentic Malaysian flavours including chilli, garlic and coriander. Tailor the flavour to your preference by creating your perfect combo of the included spice mix and creamer sachets. To boost the goodness in your bowl, simply add lean protein such as cooked chicken, beef or prawns, and plenty of fresh vegetables to your noodles. Adapt the portion to suit the needs of your family.Ingredients
Noodle Cake: Wheat Flour, Vegetable Oil (Antioxidant 319), Salt, Mineral Salts (451, 501, 500), Vegetable Gum (412), Colour (Riboflavin). Spice Mix : Mineral Salt (Potassium Chloride), Iodised Salt, Sugar, Flavours ( Wheat ), Chilli (5%), Coriander (3.5%), Vegetable Fat (Antioxidant 320), Colour (Paprika Extract), Potato Starch, Turmeric, Garlic (0.4%), Onion. Creamer : Glucose Syrup, Vegetable Fat, Mineral Salts (340, 451, 331, 452), Sodium Caseinate ( Milk ), Emulsifiers (471, 472e), Anti- Caking Agent (551), Salt, Flavours. Contains Wheat and Milk May Contain Celery, Crustacean, Fish, Mustard and Soy.
Preparation Instructions
1. Cook: Microwave Braek Noodle Cake Into Quateres and Place in A Medium Microwave- Safe Bowl. Cook in 1 ½ Cups (375ml) of Boiling Water in A 850w Microwave Oven On High for 3 Minutes. Caution: Bowl Will Be Hot – Please Take Car When Handling. Or Old School (Stove Top) Break Noodle Cake Into Quarters and Place in A Small Saucepan. Cook in 1 ½ Cups (375ml) of Boilig Water On Stove Top for 3 Minutes. 2. Mix Included Sachets With Bowl of Noodles According To Taste and Give It A Good Stir. 3. 3. Eat and Enjoy! Balance Your Meal Simply Add Lean Protein and Fresh Veggies. 1 Pack = 1 Portion Maggi Malaysian Chicken Laksa Prep Time: 10 Minutes Cooking Time: 7 Minutes Serves: 4 2 Pkts Maggi Malaysian Laksa 3 Cups (750ml) Boiling Water 1/2 (450g) Bbq Chicken, Shredded and Skin Removed 1 Cup (120g) Red Capsicum, Sliced 1 Cup (130g) Green Beans, Chopped 2 Tsp Fish Sauce 1 Cup (70g) Beansprouts 1. Break Maggi Malaysian Laksa Noodle Cake Into Quarters and Add To A Large Saucepan With Boiling Water, Bring To the Boil. Add Chicken and Simmer for 2-3 Minutes. Stir in Laksa Flavour Mix Sachets. 2. Add Red Capsicum and Beans. Return To Boil, Simmer for A Further 2-3 Minutes Or Until Chicken is Heated Through and Vegetables Are Just Tender. Add Fish Sauce. 3. Serve Topped With Bean Sprouts, Fresh Coriander Leaves and Lime Halves, If Desired. If You Like It Extra Spicy Add Fresh Chopped Chilli.
Storage Instructions
Store in A Cool Dry Place.
Allergens
Milk, Wheat
Allergen may be present
Crustacean, Fish, Mustard, Soybean
Nutrition Information
Servings Per Packet
5
Serving Size
380 g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1305 kJ | 345 kJ |
| Protein | 6.1 g | 1.6 g |
| Fat, Total | Value not available | 3.5 g |
| - Saturated | 7 g | 1.9 g |
| Carbohydrate | 46 g | 12.8 g |
| - Sugars | 2.2 g | 1 g |
| Dietary Fibre | 2.3 g | 1 g |
| Sodium | 775 mg | 205 mg |
*All values are considered to be average