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Herbert Adams Gourmet 8 Hour Slow-Cooked Chunky Sous Vide Beef & Peppercorn 2 Pack 400g

$9.50 each $2.38 per 100g


Australian Wheat Flour, Australian Beef (Min 25%) (Slow-Cooked Beef (17%), Minced Beef), Water, Margarine (Animal Fats, Vegetable Oils, Water, Salt Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours), Thickeners (1422, 412), Tomato Paste, Seasoning (Contains Wheat, Colour (150d)), Poppy Seeds, Onion, Pepper (0.3%), Salt, Colour (150c), Glaze (Contains Milk, Colour (160a)), Mineral Salts (500, 341), Emulsifier (481), Rice Flour.

Preparation Instructions

HEATING INSTRUCTIONS CONVENTIONAL OVEN: 1. Preheat oven to 175°C (fan forced 165°C). 2. Remove pie from pack and place on baking tray. 3. If frozen heat for approximately 40 to 50 minutes. 4. If thawed heat for approximately 25 to 30 minutes. MICROWAVE (BASED ON 1000 WATT): 1. Remove pie from pack and place on a suitable plate. 2. Select High power. 3. If frozen heat for approximately 31/2 minutes. 4. If thawed heat for approximately 2 minutes. 5. Allow to stand for 2 minutes. 6. To achieve a crisp texture, place in a preheated oven at 170°C (fan forced) for 5 minutes.

Usage Instructions

Thaw and store at 5°C for up to 5 days. Once thawed do not refreeze.

Storage Instructions

Keep frozen. Store at or below minus 18°C.


Gluten, Soy, Wheat, Milk

Allergen may be present


Nutrition Information

Servings Per Packet 2
Serving Size 200g (1 Pie)

Per Serving* Per 100g or 100mL*
Energy 2160kJ 1080kJ
Protein 19.2g 9.6g
Fat, Total 26.7g 13.3g
- Saturated 13.2g 6.6g
Carbohydrate 49.3g 24.7g
- Sugars 1.8g 0.9g
Dietary Fibre Value not available Value not available
Sodium 950mg 473mg

*All values are considered to be average

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