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Gravox Liquid Gravy Brown Onion 165g

$3.50 each $2.12 per 100g


Bring some smiles to the dinner table with Gravox® Brown Onion Gravy. This classic gravy is perfect with sausages, mash and peas and is also tasty cooked into a steak pie. Enhance the taste of your family dinner with Gravox® Brown Onion Gravy. This classic gravy is a perfect match for sausages, mash and peas, and it can also be used to elevate the flavor of a steak pie. Gravox® Brown Onion Gravy is easy to prepare, and it contains no artificial colors or flavors and no added MSG, making it a great choice for your family. This delicious gravy is also gluten-free, making it perfect for those with dietary restrictions. Whether you enjoy this gravy with sausages and mashed potato, use it as a stir-fry sauce with mushrooms, or pair it with barbecued chicken, Gravox® Brown Onion Gravy is sure to delight your taste buds. So why wait? Bring some smiles to the dinner table and try Gravox® Brown Onion Gravy today!


Water, Onion 10% (Rehydrated), Skim Milk (Reconstituted), Thickeners (1442 From Maize, Xanthan Gum), Tomato Puree, Natural Flavours, Yeast Extract, Sugar, Emulsifiers (471, 433), Colour (Caramel III), Salt, Spice.


Preparation Instructions

Microwave 1. Shake and cut corner where indicated. 2. Place pouch OFF CENTRE in the microwave. 3. Heat on high for 40 seconds (1100W)*. Remove pouch from microwave carefully as gravy will be hot. *Guide only Microwave ovens may vary, adjust heating time as needed. Gravy Serves 2-3 Stove Top Pour gravy into saucepan, bring to the boil and stir occasionally.

Usage Instructions

Use the product in its entirety after opening.



Nutrition Information

Servings Per Packet 3
Serving Size 55g

Per Serving (*) Per 100g or 100mL (*)
Energy 80kJ 145kJ
Protein 0.5g 0.8g
Fat, Total 0.2g 0.4g
- Saturated 0.1g 0.3g
- Trans 0.05g 0.1g
Carbohydrate 3.7g 6.8g
- Sugars 1.4g 2.6g
Dietary Fibre Value not available Value not available
Sodium 249mg 452mg
Gluten Not Detected Not Detected

(*) All values are considered to be average