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Campbells Chunky Stockpot 505g

$4.85 each $0.96 per 100g

Description

From winter warming favourites to soups with a healthy twist, Campbell's ensures there's always a convenient soup option. Campbell’s Chunky Roast Chicken & Vegetable is the simple, ready to eat soup that has a great taste every time. This low fat soup contains more than two serves of vegetables per can, making it perfect for a quick, guilt-free dinner. Or if you’re spending a weekend camping with friends, bring a canned soup with you for an easy, hearty meal.

Ingredients

Beef Stock (Water, Beef, Salt), Vegetables (40%) (Potatoes, Carrots, Tomato Puree, Peas, Onions, Mushrooms, Celery, Capsicums), Marinated Beef (8%) (Beef, Water, Salt, Mineral Salt (E451)), Modified Maize Starch (E1442), Potato Starch, Vegetable Protein Extract (From Maize and Soybean), Sugar, Salt, Mineral Salt (E508), Wheat Flour, Food Colours (Caramel III, Caramel IV), Garlic, Yeast Extracts (Contain Barley), Spices, Milk Solids, Flavours.

Preparation Instructions

Stove top Directions - Empty soup into a saucepan. - Heat gently, stirring frequently until hot. - Do not allow to boil. Microwave Directions - Empty soup into a microwave-safe container. Stir gently then cover. - Heat on HIGH for 2 1/2 minutes (Heating times may vary depending on the power of your microwave.) (1000W). - Stir gently halfway through heating and before serving.

Storage Instructions

Once opened, promptly refrigerate unused soup in an airtight container and use within 3 days.

Allergens

Milk, Soy, Wheat, Cereals Containing Gluten

Nutrition Information

Servings Per Packet 2
Serving Size 250g

Per Serving* Per 100g or 100mL*
Energy 461kJ 184kJ
Protein 6.5g 2.6g
Fat, Total 1.7g 0.7g
- Saturated 0.4g 0.2g
Carbohydrate 15.5g 6.2g
- Sugars 3.5g 1.4g
Dietary Fibre 3.2g 1.3g
Sodium 724mg 290mg

*All values are considered to be average